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SB2999 55 Ml Choco Bar Mangoduet Mould
SB2999 55 Ml Choco Bar Mangoduet Mould

SB2999 55 Ml Choco Bar Mangoduet Mould

Price 4200 INR/ Piece

MOQ : 1 Piece

SB2999 55 Ml Choco Bar Mangoduet Mould Specification

  • Material
  • Stainless Steel
  • Power Source
  • Electric
  • Automatic Grade
  • Manual
  • Equipment Size
  • 55 ml
  • Color
  • Silver
  • Warranty
  • 1 Year
 

SB2999 55 Ml Choco Bar Mangoduet Mould Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About SB2999 55 Ml Choco Bar Mangoduet Mould



Pick Yours today and elevate your chocolate-making with the splendid SB2999 55 Ml Choco Bar Mangoduet Mould! Crafted from stainless steel, this noteworthy tool delivers reliability and style in a sleek silver finish. Whether you're a beginner or a professional, its 55 ml capacity and electric power source allow you to create astonishing chocolate bars with ease. At an unbeatable price and backed by a 1-year warranty, don't wait-reserve yours from an experienced supplier and trader in India now!

Directions & Commercial Use: Maximizing Productivity

To use the SB2999 55 Ml Choco Bar Mangoduet Mould, simply pour prepared chocolate into the stainless steel moulds, set the desired temperature, and let it set for uniformly shaped bars. It is ideal for commercial plants engaged in large-scale chocolate production, bakeries, and dessert cafes. Perfect for rapid, consistent output, this choco bar mould becomes indispensable for commercial chocolate makers seeking product uniformity and efficiency.


Supply, Packaging, and Valuation Details Unveiled

The SB2999 choco bar mould can be promptly handed over to customers across India, ensuring seamless delivery with a valuation focused on offering the lowest price in the market. Samples are available upon request for quality assurance. Each unit is securely packaged to prevent damage, emphasizing a commitment to customer satisfaction. Choose this remarkable tool for all your commercial chocolate needs and enjoy worry-free acquisition!


FAQ's of SB2999 55 Ml Choco Bar Mangoduet Mould:


Q: How do I use the SB2999 Choco Bar Mangoduet Mould for best results?

A: Pour liquid chocolate into the mould, set the required temperature if needed, and allow the chocolate to cool and set before demoulding. Always clean the mould thoroughly after each use.

Q: What are the commercial applications of this choco bar mould?

A: It is suitable for large-scale chocolate production, bakeries, cafes, and any establishment looking to produce consistently sized chocolate bars efficiently.

Q: Where can I reserve and purchase the SB2999 choco bar mould?

A: You can reserve and purchase this mould directly from suppliers and traders based in India who offer competitive prices and reliable service.

Q: What packaging and sample options are available for the SB2999 mould?

A: Each unit is carefully packaged to ensure safe delivery, and samples are available for evaluation so you can verify its quality before making a bulk purchase.

Q: What is the power source and warranty for this equipment?

A: The SB2999 works on an electric power source and comes with a 1-year warranty for peace of mind.

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